first_imgGo back to the e-newsletterFour Seasons Hotel George V is delighted to announce that after just one year as Executive Chef at Le Cinq, Christian Le Squer has been awarded a third Michelin star in the 2016 Michelin Guide.This prestigious award further exemplifies Le Squer’s unique approach to combining traditional French cuisine with modernity.In addition to the prestigious third star in the 2016 Michelin Guide, Christian Le Squer was recently awarded an outstanding score of 19/20 and a fifth toque in the 2016 Gault et Millau for Le Cinq. The Four Seasons Hotel George V is the only luxury palace in Paris to achieve this double distinction.Christian says, “I am delighted to have been awarded this third star – every fine Chef’s goal – for the magnificent Parisian luxury hotel that is Four Seasons Hotel George V. My thanks go naturally to my culinary brigade and and the dining room team, who do a fabulous job every day alongside me, and to Éric Beaumard, renowned Director of the restaurant and past winner of Europe’s Best Sommelier. I’ve been reworking some of my signature dishes to satisfy a demanding clientele that’s always on the lookout for the detail that makes the difference; and I’ve been reinterpreting the conventional gastronomic codes.”Go back to the e-newsletterlast_img

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